Howdy true be-loggers, welcome to Sunday Leftovers! This week we learn about lazy teenagers with superpowers (and what some not-so-lazy kids can do with $300), Korean Burritos, and what to do with those old peanut butter jars. Let's open the fridge and see what is leftover...
[The Back Window]
CREDIT: The Thought Experiment
CREDIT: Whiskeytown - Mirror, Mirror
[Recipe of the Week: Korean Seitan Burrito]
CREDIT: Living on the Vedge
INGREDIENTS:
1 container of Ray's Seitan, drained and rinsed
1 batch of Korean BBQ sauce (like Koji)
1 cucumber, cut into strips lengthwise
1 onion, diced
1 orange pepper, cut into strips
1 bunch of cilantro
1 bunch of mung bean sprouts (find at local Asian market)
4 tortillas
salsa
kimchi, or shredded cabbage if kimchi is not available
oil
DIRECTIONS:
1. Coat seitan in BBQ sauce and let marinate.
2. Saute onion and pepper in oil over medium high heat for 3 minutes.
3. Add seitan and cook for 5 minutes, stirring through.
4. Assemble burrito by layering tortilla with seitan mixture, kimchi, cucumber, cilantro, and salsa.
Top with sprouts and roll.
[DIY of the Week: Bucket Organizer]
As I am sure you have noticed on this site, I am in the middle of a bathroom remodel. Once it is complete (should be this week), I plan on reorganizing my garage which is a bit of a disaster at the moment. This DIY from Instructables is a really simple and good idea.
Shelf and Bucket Organizer
[Video of the Week]
These kids put this together for $300.00 - really impressive.
Credit: Lazy Teenage Super Heroes
[Conclusion]
Thanks for reading this week. If you didn't notice on the blog last week, Phillyist is closing shop, so after the 31st, check out the blog for some of my favorite posts. This is going to be a light content week coming up as I have work commitments that will be taking up my evenings, but I will do my best to keep entertaining. If you need to reach me, you can do so here. As always, don't take shit from anybody.
Smell You Later,
~ Joey
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